Orvieto

If it wasn’t for the Etruscans, there might not be olive oil or wine in this region of Italy. Bev Malzard hits the hilltop fortress towns of Umbria and enjoys the legacy of the ancient invaders.

It had been a carb-overload lunch hosted by chef and pastamaking teacher Lorenzo Polegri, a showman and a man of smiles and passion as he demonstrated how to perfect the art of pasta making. None of us in our group were very talented but who cares? We enjoyed our repast in Ristorante Zeppelin in the quiet midday ambience of the mediaeval Umbrian town of Orvieto.

This town, a natural fortress, is one of the many glorious fortified towns and cities of the Umbrian region, which includes the spiritually robust Assisi, the glorious mystery of Perugia and this elegant site of Orvieto, all founded by the very late, lamented Etruscans who disappeared into the emerging Roman empire in the third century BC.

After eating food fit for Etruscan epicureans, we scattered to waddle into the narrow curved streets of this city bathed in autumnal afternoon light. Curving past small shops, drifting along, I lifted my eyes and saw the most confoundingly beautiful structure – a green and white striped cathedral – a bold statement against the stark blue sky – with intricate, delicate relief carvings on the capitals with sumptuous cornerstones. The bold marble panels adorn the façade and are respected as one of the masterpieces of the late Middle Ages. It may not be the biggest and the best in the world – but this striped beauty captured my heart.

Orvieto Cathedral is one of Italy’s most celebrated cathedrals and, standing outside it, you can understand why. The 14th century edifice was built between 1290 and 1500 and she shines as brightly as ever. Built under papal direction, the building is famous for its mosaic inlay facade.

Duomo di Orvieto is widely considered the most glorious example of Italian Gothic. A miracle is said to have occurred in 1263 in the nearby town of Bolsena, when a travelling priest who had doubts about the truth of transubstantiation found that his Host was bleeding so much that it stained the altar cloth. The cloth is now stored in the Chapel of the Corporal inside the cathedral.

Next stop along the way on our escourted journey is the jewel of Umbria, Perugia. Perugia is the capital city of the region of Umbria and covers a high hilltop around the area. Another Etruscan beauty, Perugia is known for its universities (the first founded in 1308) and is celebrated for its culture and artistic pursuits.

The city has centuries of tumultuous religious and political (same thing then) history and all of it immersed in the stone here.

The Rocca Paolina was the ‘underground’ city, built in 1373 at the then highest part of the town. The richest merchants of 16th century Perugia lived here but it was destroyed by local citizens in an uprising provoked by the Pope. The town disappeared but the streets have been uncovered and the mediaeval homes that were a platform for the new fortress are now on show.

The stone houses with Gothic doorways and tunnels look as if they are waiting for people to go about their daily business. The atmospheric route through the fortress by escalators take you through Rocca Paolina under the portico of Palazzo del Governo.

We headed out into the night and into the strange and curious labyrinthine little streets underground. After ascending to ‘uptown Perugia’ to the historic centre, in a state of wonderment we found ourselves in the vigorous city of Perugia, with its night lights on and aromas enticing us into a 21st century pizza house.

Next stop across the Umbrian Valley is the mother ship of holy hilltop fortress cities: Assisi. Birthplace (in 1182) of Italy’s favourite saint, Francis, the city is always buzzing with pilgrims.

Saint Francis and female favourite Saint Clare are the drawcards for the fans. The bodies of both saints were discovered in 1818 and luckily they hadn’t been tampered with by grave robbers. For centuries, holy relics had done great business across Europe.

So what is left (bones of Saint Francis) and preserved remains of Saint Clare is on show as the faithful and curious pass by in snaking queues through Basilica di Santa Chiara (where Clare is) and the Basilica di San Francesco.

There are fine examples of Giotto’s frescoes and Cimabue’s painting to be viewed and other cultural attractions includes many little pottery statues of chubby monks and waving popes. And for fans of Norberto, the famous Umbrian painter, there’s a small gallery with an excellent variety of fine prints to aquire.

It feels like we’ve ticked off the holy trinity of hill towns in Umbria and look forward to the next stop in Tuscany. More and more I appreciate the fact that we enjoy these splendid visits, and afterwards hop back on to a comfy coach which takes us to our next stop. So far we have been transported from Rome, taken to ‘secret places’, had intimate meals with welcoming local folk, and been invited into authentic experiences. Each night we have been put to bed, well fed and happy, in lovely hotels.

As we anticipate lunch and tastings of the local olive oil, and a meal of regional cooking in another handsome hill town – this time Spello, with its historic centre still enveloped by Roman walls. We stretch our legs in the coach, chat about the marvellous day we have had and agree that those Etruscans knew a thing or two about leaving an amazing legacy in Umbria.

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